Overview
The Courtyard is a hidden gem found underneath Red Crab. It is a bistro bar with a Mediterranean Influence serving house made pasta’s, cheese and charcuterie plates, interesting twists on international dishes and air dried steaks.
Owned and created by Brent Mills, who previously owned many restaurants in Bali and Sydney and worked in New York.
His menu changes weekly and he adds seasonal specials, so you’ve always got something new to try and experience.
You can either enjoy your meal inside or outside in the garden courtyard.
The Courtyard Menu


Food Served
- Housemade pasta’s
- Cocktails
- 30 day air dried/hung steaks
- Twists on International Dishes
Wheelchair Access
The best way to get to easily access The courtyard is the small parking lot down Oneroa Village Lane. This is a one way road accessed opposite The Island Grocer. There are a few Disability parks available there and a concrete path leading to the restaurant.
Gallery

